Tag: home cook

Sous Vide Prime Rib

The Standing Rib Roast. A holiday tradition, at least it was in my family. I would have to say that this cut of meat was an obsession for me. And it seems everyone else is no different. I always remember grabbing a… Read More

Sous Vide Hardcore Tri Tip

Its Tri-Tip week y’all! Before I started cook Sous Vide I had never heard of this cut. Short for Triangle Cut, the tri-tip is off of the bottom sirloin and in my opinion a prime candidate to cook SV. The meat is… Read More

Sous Vide Thanksgiving Turkey Experiment

Its that time of year. Thanksgiving is coming. Big Bird Day. Turkey Day. (T-Day, if you will). Imagine this, you’ve gotten a Sous Vide this year, you’ve had a lot of success with most of the stuff you’ve tried. Now you’re getting… Read More

Sous Vide Pork Belly Sliders

You deserve it. Pork Belly is a guilty pleasure and is just one of those meals where flavor is bursting in every bite. I first saw this recipe by Kenji Lopez over on Serious Eats and just had to give it a try…. Read More

Simple Sous Vide Chuck Roast

***Remember. If your looking to get started with Sous Vide, or even just add to your gear. Head over to my Getting Started page and follow the links to get your gear today! now on with the cook*** My Friend Chuck When… Read More