Tag: featured

Sous Vide Prime Rib

The Standing Rib Roast. A holiday tradition, at least it was in my family. I would have to say that this cut of meat was an obsession for me. And it seems everyone else is no different. I always remember grabbing a… Read More

Sous Vide Burger Sliders

Sliders. Mini burgers. Snack burgers. A great staple as an hors d’oeuvre at any party or BBQ. You will find yourself coming back to this one time and time again as I have. The best part about it is that it is… Read More

Sous Vide Hardcore Tri Tip

Its Tri-Tip week y’all! Before I started cook Sous Vide I had never heard of this cut. Short for Triangle Cut, the tri-tip is off of the bottom sirloin and in my opinion a prime candidate to cook SV. The meat is… Read More

Sous Vide Thanksgiving Turkey Experiment

Its that time of year. Thanksgiving is coming. Big Bird Day. Turkey Day. (T-Day, if you will). Imagine this, you’ve gotten a Sous Vide this year, you’ve had a lot of success with most of the stuff you’ve tried. Now you’re getting… Read More

Sous Vide Pumpkin Pie

Sweaters, hayrides, turkey, fireplaces, apple picking and Pumpkin Pie. Those things just seem to go with fall and boy, do I have a hankerin for some fall. Heading into the holiday season I decided to dive into the dessert realm again and… Read More