Posted on November 25, 2018 by jbsousvide
Before I began Sous Vide Cooking, I would always walk by the meat counter and see the most beautifully marbled short ribs I had ever seen. Every time. Taunting me. I would eventually put them back, thinking it was too much baby… Read More
Category: Beef, Uncategorized
Tags: Beef, beef ribs, cooking, short ribs, Sous Vide, Sous Vide cooking, Sous Vide steak
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